Blended Green Juice

  • Blended Green Juice

Blended Green Juice

A customer favourite, our unique Organic Blended Green juice contains 40% live Wheatgrass juice, 28% Barleygrass juice, 29% Nettle juice and 3% Matcha Tea. This incredible blend of SuperFood juices contributes to healthy energy levels, reduction of tiredness and fatigue, increased mental and physical performance, a boosted immune system and increased red blood cell development. Check out the product benefits tab for further information.  


  • Blended is the only organic fresh juice in the world containing this unique blend of organic freshly juiced SuperFood Greens:

    A 30ml Sachet contains 100% pure, organic juice:

    • 40% LiveWheatgrass juice.

    • 28% Barleygrass Juice.

    • 29% Nettle Juice (Utica dioica).

    • 3% Matcha tea.

    Did you know?

    1 sachet (30ml)of this UNIQUE Superfood Juice contains four different sources of health supporting SuperFood greens.

    100gr Juice contains weight for weight:

    • The blended juice contains high levels of chlorophyll compared to similar juiced green vegetables. For example, 7.5 times the amount of broccoli juice and 2 times that of kale juice.

    • Stinging Nettle is an ancient herb used for centuries.

    • Matcha Tea is a fine powdered form of shade grown tea leaves, which contains 10 times more anti-oxidants than normal green tea.

  • Blended Green is particularly high in Vitamin A, Vitamin B5, Vitamin B12, Vitamin E and Iron. Due to these nutrients may therefore support you and your children’s health:

    * Vitamins B5 & B12 and Iron contribute to normal energy levels

    * Vitamins B5 & B12 and Iron contribute to reduction of tiredness and fatigue

    * Vitamin B5 contributes to normal physical & mental performance

    * Vitamin B12 contributes to normal psychological performance

    * Vitamin A and Iron contribute to a normal function of the immune system

    * Vitamin A contributes to normal skin and vision

    * Vitamin E contributes to normal hair

    * Vitamin B12 and Iron contribute to normal red blood cell development

    * Iron contributes to normal oxygen transport in the body

    1 serving cup per day (30ml) to obtain these benefits.

    General Nutritional

    100ml %RDA in


    Calories 43.3 Kcal
    Protein 2.7g
    Carbohydrates 1.8g
    (of which sugars) (0.6g)
    Fat 0.4g
    (of which saturates) (0g)
    Fibre 2.1g
    Salt 0g
    Vitamin A 2767mcg 346%
    Vitamin B5 4.6mg 76.7%
    Vitamin B12 76.7mcg 1280%
    Vitamin E 11.8mcg 118%
    Iron 1.5mg 73.5%